Ramen Dayo Finnieston

Our Finnieston Restaurant -
1126 Argyle St
Glasgow
G3 8TS

Phone 0141 406 4010
See FAQ for quick answers

Finnieston Restaurant Hours
Mon-Sun / 12PM–10PM (Book A Table Above)

Direct Home Delivery Hours
Thu-Mon / 5–10PM Order Direct Here
Tue+Wed / Closed

Third Party Delivery Services
Thu-Mon / 11.30AM-10PM Deliveroo
Tue+Wed / 11.30AM–5PM Deliveroo
Thu-Mon / 5–10PM UberEats

Ramen & Bowls

  • Ramen ラーメン

  • New Wave Tokyo Style

    £10.9
    ニューウェーブ醤油ラーメン

    A light chicken broth with an artisanal blend of soy sauces topped with marinated chicken chashu, water spinach, spring onions and nori seaweed. The healthy alternative to our Tonkotsu. Substitute Chicken for Pork Chashu for £0.5.

    Add - Aji-tama soft-boiled egg - £2 / Extra water spinach - £0.5 / extra chicken chashu - £2

  • Tonkotsu

    £10.9
    豚骨ラーメン

    The classic ramen - our rich tonkotsu pork broth, chashu pork belly, marinated kikurage mushrooms, spring onions & nori seaweed (optional).

    Add - Aji-tama soft-boiled egg £2 / extra spring onions - £1 / Extra chashu pork belly - £2.5

  • Tantanmen

    Pork/vg/chx

    £11.9
    担々麺

    A spicy sesame based ramen with a choice of spicy ground pork / chicken / textured vegetable protein. Topped with spring onion ribbons, pak choi, chilli oil & angel hair chilli. Turbo-charge with extra spice for £1. Please note if ordering VG that TVP looks & can be flavoured similar to a mince meat or chicken product. Do not be alarmed, our chefs have your order clearly marked.

    Add - Extra spicy ground pork, chicken or tvp - £1 / Extra spring onions - £1 / aji-tama soft-boiled egg - £2

  • Shiitake x Porcini

    £10.9
    しいたけ x ポルチーニ

    An unctuous soy based broth. umami flavours brought to life by reducing dried mushrooms to a concentrate, topped with burnt garlic oil, kikurage mushrooms, spring onions, menma bamboo & pickled ginger.

    Add - Aji-tama soft-boiled egg - £2 / extra spring onions - £1

  • Miso / Miso Black

    £11.9
    豚骨味噌ラーメン

    An even richer version of our tonkotsu ramen, with a miso base & all the usual toppings. Super-charge with mayu burnt garlic oil & crispy fried garlic for £1 extra.

    Add - Aji-tama soft-boiled egg - £2 / extra spring onions - £1 / Extra chashu pork belly - £2.5 / dollop of spicy miso - £0.5

  • Devil / VG Devil

    £11.9
    悪魔ラーメン

    A spicy miso based Akuma ramen, with pork broth & chashu, or vegetable broth & menma bamboo. Topped with 4 different types of chilli, spring onions & beansprouts. Double spice for £1.


    Add - Aji-tama soft-boiled egg £2 / extra spring onions - £1

  • Deluxe Dayo!

    £16.9
    デラックス

    Deluxe version of any ramen above - with extra noodles, broth, an aji-tama soft-boiled egg, protein & spring onions.

  • Tantan Mazemen

    Pork / VG

    £11.9
    まぜ麺

    A soupless style of ramen with a tantan base, topped with spicy ground pork, cashews, red amaranth, rocket leaves & crispy chilli. Served hot or cold. Add aji-tama soft-boiled egg £2

  • About our ramen

  • We take pride in following traditional methods of preparing our ramen from scratch. Our rich, creamy tonkotsu broth is made by simmering pork & chicken bones overnight to extract every last bit of flavour & goodness.

    The chashu pork belly is slow cooked for five hours, and our aji-tama soft-boiled eggs are submerged for several hours in a sweet soy marinade.

    Our mayu burnt garlic oil is created during a slow process of frying garlic slices over and over until they undergo the maillard reaction - resulting in a complex, aromatic flavour and its distinctive black colour.

    We put the time and care into preparing each bowl of our ramen, so you can enjoy it quickly.

    Please let your server know how rich you would like your ramen to taste when you order.

  • Add your own ramen toppings

    トッピング

    Aji-tama soft-boiled egg £2 / Spicy ground pork £1.5 / Chashu pork belly £2.5 / Spicy ground tvp £1.5 / Chicken chashu £2 / Kikurage mushrooms £1 / Menma bamboo £1 / Nori seaweed £1 / Spring onions £1 / Crispy fried garlic £0.5 / Moyashi beansprouts £0.5 / Mayu burnt garlic oil £0.5 / Water spinach £0.5 / Kaedama extra noodles £1.5

  • Donburi Dayo! 丼ぶりだよ!

  • Katsu Curry

    (chx / vg)

    £10.9 / £10.5
    カツカレー

    Panko coated crispy chicken or mixed vegetables with a drizzle of fruity katsu sauce, served with our rich aromatic curry, fukujinzuke pickles & rice.

  • Ebi Prawn Katsu Curry

    £12.9

    Panko coated prawn with a drizzle of fruity katsu sauce, served with our rich aromatic curry, fukujinzuke pickles & rice.

  • Karaage-Don

    £9.5
    唐揚げ丼

    A rice bowl with our juicy karaage chicken drizzled in a choice of a sweet bulldog or our OG spicy sauce, topped with kewpie mayo, spring onions & sesame.

  • Chashu-Don

    £9.5
    チャーシュー丼

    The most flavoursome ends of the pork belly along with pickled daikon radish, spring onions, kizami nori, sesame seeds & tasty homemade sauce.

  • Pumpkin Korokke-Don

    £8.5
    かぼちゃコロッケ丼

    Two creamy pumpkin croquettes drizzled with fruity sweet katsu sauce & kewpie mayo, served on a bed of rocket and rice.

  • * Food allergies and intolerance -

    Please speak to one of our staff members if you have any allergies we should be aware of.
    Unless otherwise noted all of our current products may contain wheat, nuts, buckwheat, soy beans, gluten, eggs, seafood & sesame. Tantanmen may contain nuts.
    All our ramen noodles are wheat only, making them vegan friendly. We use halal meat in all our dishes, apart from our Gyoza Dumplings which are made off site.
    While ALL our V dishes can be made vegan, some products are made off site in an environment that could be in contact with dairy. Ask a server if you have any questions!

Sides, Gyoza & Snacks

  • Sides その他

  • Chicken Karaage

    £4.9/6.9/9.9
    唐揚げ

    Japanese fried chicken with a choice of kewpie mayo or our OG spicy sauce. Add extra sauce £0.5

  • Togarashi Fries

    £3.9
    とがらしフライズ

    Skinny fries coated in a special blend of togarashi seasoning, crispy onions & nori seaweed (optional). Add extra sauce £0.5

  • Takoyaki

    £5.5
    たこ焼き

    Crispy dough balls filled with tiny pieces of octopus, topped with sweet sauce, mayo & optional dancing bonito flakes. A street food classic.

  • Pumpkin Korokke

    £5.5
    かぼちゃコロッケ

    Two creamy pumpkin croquettes served with a fruity & tangy sauce.

  • Steamed Rice

    £2.5
    ごはん

    A perfect ramen accompaniment to soak up all the remaining broth.

  • Snacks お摘み

  • Edamame

    £3.9
    枝豆

    Steamed young soy beans in the pod, sprinkled with salt flakes.

  • Wakame Salad

    £3.9
    わかめサラダ

    Seaweed in a sesame & soy marinade.

  • Piri-kara Moyashi

    £2.5
    ピリ辛もやし

    Fresh & crunchy beansprouts in soy, rice vinegar and chilli.

  • Menma Bamboo

    £3.9
    メンマ

    Seasoned baby bamboo tips. slightly crunchy & extremely flavourful.

  • Gyoza Dumplings 餃子

  • Pork

    (5 or 7)

    £5.5/6.5
    豚肉
  • Chicken

    (5 or 7)

    £5.5/6.5
    鶏肉
  • Vegetable

    (5 or 7)

    £5.5/6.5
    野菜

    Please note that TVP in the Vegetable gyoza looks & can be flavoured similar to a mince meat or chicken product. Do not be alarmed, our chefs have your order clearly marked.

  • Bulgogi Beef

    (3 or 5)

    £5.9/6.9
    プルコギ

Drinks

  • Beer ビール

  • Kirin Ichiban Draught - £5.5 Pint / £3.5 Half

    Sapporo - £4.5 Bottle

    Lucky Buddha - £4.5 Bottle

    Brooklyn Special Effects Hopper Amber - £4.50 Bottle

  • Non-Alcoholic ソフトドリンクなど

  • Yuzu Cooler (our refreshing blend of Yuzu, Mint & Soda) - £4.5

    Ramune - £4.5

    Melon Soda - £4.9

    Grape Soda - £4.9

    Pocari Sweat - £4.9

    Milkis Soda - £3.9

    Strathmore Still 330ml - £2.5

    Strathmore Sparkling 330ml - £2.5

    Home-Made Ginger Beer - £2.5

    Fevertree Dry Ginger Ale - £2.5

    Fevertree Tonic - £2.5

    Orange / Apple / Cranberry / Grapefruit Juice - £2.5

    Coca-Cola / Lemonade - £2.5

  • Wine ワイン

  • Barocco Prosecco

    £22.5 Bottle


    La Poderosa Sauvignon Blanc

    £4.5 125ml / £5.5 175ml / £19.9 Bottle

    La Poderosa Malbec

    £4.5 125ml / £5.5 175ml / £19.9 Bottle

    Willowood Zinfandel

    £4.5 125ml / £5.5 175ml / £19.9 Bottle

  • Cocktails カクテル

  • Lychee Saketini

    £7.9

    Honjozo, an earthy and fragrant sake, shaken with lychee liqueur & fresh grapefruit juice.

  • Nikka Charcoal Old Fashioned

    £8.9

    sweet & gentle Nikka Coffey Grain Japanese whisky, Umeshu, a Japanese liqueur made from ume fruit, with a dash of Bitters & a pinch of bamboo charcoal.

  • Negroni Dayo

    £7.9

    Our take on a boozy classic - Campari, gin & plum liqueur stirred with ice.

  • Ume Sour

    £7.9

    A straight up Japanese take on the classic NY sour - umeshu, freshly squeezed lemon, plum wine, shaken with egg white.

  • Yuzu Margarita

    £7.9

    Tequila, yuzushu citrus liqueur & freshly squeezed grapefruit, shaken with ice and served in a short spiced salt rimmed glass.

  • Chuhai チューハイ

  • Lemon-Hi / Grapefruit-Hi / Yuzu-Hi / Lychee-Hi / Oolong-Hi / Calpis-Hi

    * available sweetened or unsweetened.

    £6.5

    A mixture of shochu (Japanese Liquor), soda water & freshly squeezed juice like lemon or grapefruit. Lemon-hi is the originator, though the other flavours work well too.

  • Tea お茶

  • Hot

    Green / Jasmine / Oolong / Barley / Hoji-Cha - £2.5

  • Iced

    Green / Oolong / Jasmine - £2.5

  • Spirits 蒸留酒

  • House Vodka / Rum / Gin / Whisky / Bourbon + Dash - £4

    Nikka Coffey Grain Whisky - £4.9

    Nikka Coffey Malt Whisky - £4.9

    Nikka FROM THE BARREL - £4.9

    Nikka Pure Malt Black - £5.9

    Bruichladdich Islay Barley Single Malt - £3.9

    Suntory Toki Japanese Blended Whisky - £4.9

    Ki-No-Bi Gin - £4.9

    Nikka Gin - £4.9

    Roku Gin - £3.9

    Kokoro Gin - £4.5

    Hendricks / Botanist / Caoruun Gin - £4.5

    Haku Vodka - £4.5

    Bulleit Rye - £3.3

    Makers Mark Bourbon / J&B Whiskey - £3

    Jack Daniels - £3

    Tequila - £3.5

  • Sake & Liquers 日本酒など

  • House Sake

    served hot or chilled

    Ozeki Junmai Sake - £5.9 125ml / £9.9 250ml - a fresh, well-balanced flavour appreciated by all sake connoisseurs.

    Ozeki Karakuchi Sake - £6.5 125ml / £10.5 250ml / £59 Bottle

    A crisp, clear, dry sake. A good accompaniment to karaage and oily foods.

    Ippongi Denshin Yuki Junmai Ginjo - £9.9 125ml / £18.9 250ml

    A clean, elegant sake with sweet, complex aromatics of strawberries and cream.

    Oku Echizen Ginkobai Umeshu - £5.5 50ml

    A lighter harmony of flavour between sweet & sour than most plum wine. Sweet and fragrant.

    Nakajima Shiroku Yuzushu Citrus Liqueur - £5.5 50ml

    A clean, tart junmai full of the flavour of Japanese Yuzu lemons. The Japanese lemoncello.

    Sake Flight One - £10

    Junmai, Karakuchi, Junmai Ginjo

    Sake Flight Two - £15

    Junmai, Yuzushu (Citrus Liqueur), Umeshu (Japanese Plum)

  • Sweet Wine & Liquers

    Oku Echizen Ginkobai Umeshu - £5.5 50ml

    A lighter harmony of flavour between sweet & sour than most plum wine. Sweet and fragrant.

    Nakajima Shiroku Yuzushu Citrus Liqueur - £5.5 50ml

    A clean, tart junmai full of the flavour of Japanese Yuzu lemons. The Japanese lemoncello.

  • Flights

    Sake Flight One - £10

    Junmai, Karakuchi, Junmai Ginjo

    Sake Flight Two - £15

    Junmai, Yuzushu (Citrus Liqueur), Umeshu (Japanese Plum)

Sake

  • Kozaemon Junmai

    125ML £7 / 250ML £13
    小左衛門純米酒

    The sake goddess from the mountains - loaded with umami flavours, cocoa, earth & subtle fruit.

    - 15.5% ABV Junmai grade

    - Minou Mizunami Nishiki Rice

    - Gifu region

  • Genbei-san No Onikoroshi

    125ML £8 / 250ML £15
    源ベエさんの鬼ころし

    A Honjozo sake Affectionately known as the demon slayer - dry, rounded, smooth & light.

    - 15.4% ABV Honjozo grade

    - Gohyakumangoku Rice

    - Fukushima region

  • Yamadanishiki Tokubetsu Junmai

    125ML £7 / 250ML £13
    山田錦 特別純米酒

    A rich, rounded flavour from the larger Yamadanishiki grain, with tones of earth & pear.

    - 14.8% ABV Junmai grade

    - Yamadanishiki Rice

    - Hyogo region

  • Daishichi Kimoto Classic

    125ML £10 / 250ML £18
    大七 生酛 純米

    A full-bodied & dry sake, matured for an extra year resulting in rich layers & aromas of rice.

    - 15.4% ABV Junmai grade

    - Gohyakumangoku Rice

    - Fukushima region

  • Hakkaisan Seishu

    125ML £8 / 250ML £15
    八海山 清酒

    Niigata’s most popular sake with a smooth & clean flavour. Cold-brewed with care for the masses.

    - 15.4% ABV Futsushu grade

    - Gohyakumangoku/Yukinosei Rice

    - Niigata region

  • Tengumai Junmaishu

    125ML £8 / 250ML £15
    天狗舞 純米酒

    Beautifully balanced & fruity with honey elements. translates to ‘Dance of the Raven Gods’.

    - 15.9% ABV Yamahai Junmai grade

    - Gohyakumangoku Rice

    - Ishikawa region

  • Ozeki Karatanba Honjozo

    125ML £7 / 250ML £13
    大関 辛丹波 本醸造

    An easy-drinking, smooth sake with a fruity depth of flavour & a creamy taste sensation.

    - 15.4% ABV Honjozo grade

    - Yamadanishiki Rice

    - Hyogo region

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